Tagged / healthy

BU Nutrition students help to transform hospital menus

BU research, student research

BSc (Hons) Nutrition students at Bournemouth University have been working with staff at Poole’s Alderney Hospital to produce new menus for hospital patients and staff, which are tasty, nutritious and full of locally-sourced ingredients.

Thanks to the students, Alderney Hospital also expects to see a reduction in its food wastage figures which could lead to significant savings.

Click here to find out more about how the BU students carried out this transformation.

Mike Smith, Geograph.

 

Joint Programming: Healthy Diet for a Healthy Life Strategic Research Agenda Published

EU

The Joint Programming Initiative (JPI) on A Healthy Diet for a Healthy Life (HDHL) has published its Strategic Research Agenda (SRA) at a recent conference in The Hague. The JPI HDHL has also announced some pilot activities to be undertaken. This area will be really important in furture EC calls, so it would be useful for you to get a flavour of what the EU’s thinking is, so you can see if you are able to fit in anywhere with it.

The SRA is built around three main areas:

  • determinants of diet and physical activity;
  • diet and food production; and
  • diet-related chronic diseases.

The three pilot actions are as follows:

  • a project on determinants of diet and physical behaviour;
  • a roadmap initiative for biomarkers for nutritional/health claims; and 
  • a European nutrition phenotype data sharing initiative.

You can read more on the JPI website.

€4.2M Healthy Ageing in the EU Research funds just released!

EU

Europe’s first joint call for ageing research ‘ERA-AGE 2’ has been released with a whopping €4.2M available. Research Councils from across Europe have contributed to this fund which aims to increase healthy ageing and increase life expectancy by two years within the European Union by 2020.
This call enables researchers from all disciplines to put in applications addressing “Active and healthy ageing across the life course”. The research funded will aim to generate new insights on the factors that enable individuals to live actively and healthily into later life. Applications are invited from multidisciplinary research groups representing three to five funding countries. Stage-one pre-proposals can be submitted until 3 October 2011 under three areas:
1. Generate new knowledge on the biological, clinical, behavioural, social and environmental factors that enable individuals to live actively and healthily into later life.
2. Explore comparatively different models, methods, approaches and good practices in societal responses to increased longevity which emphasise both social inclusion and sustainability.
3. Engage in effective knowledge exchange activities that will assist European and other countries to achieve the goal of increasing healthy life expectancy by two years by 2020.