Category / BU research

EPSRC publishes Balancing Capability results

EPSRC_logoThe Engineering and Physical Sciences Research Council (EPSRC), after extensive engagement and dialogue with the research community, have published refreshed research area rationales as part of its Balancing Capability strategy.

The Council has reviewed all the research areas that form the building blocks of its portfolio and confirmed the suggested future strategies for these areas over the next five years.

See the full article, including comments from Professor Philip Nelson, EPSRC‘s Chief Executive.

Each piece of evidence was considered in relation to the whole portfolio in order to make well informed decisions. Each research area is accompanied by a ‘rationale’ which states the reasons for the strategic direction for each research area.

The research area strategies have been developed to align with EPSRC‘s Delivery Plan and will help achieve a ratio, committed to by EPSRC‘s Council, of 60 per cent community-led and 40 per cent strategic intervention by 2021. This balance will be achieved by encouraging the research community to continue to work together, across disciplines, and to develop challenges and proposals that are less directed by topic-specific, time bound calls.

To help with planning a list of calls for 2017/18 (PDF) is available with further details to be added as plans become firmer through the main calls page of our website and through the calls alert.  These have also been added to BU’s research blog ‘research toolkit, Research Funders Guide’.

EPSRC is confident that its strategies will result in the UK remaining one of the best places in the world to research, discover and innovate.

NIHR Grant Applications Seminar & Support event is coming to Bournemouth 28th June 2017 – book now

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RKEO are delighted to announce that the National Institute for Health Research (NIHR) Grant Applications Seminar & Support Event run by the NIHR Research Design Service South West (RDS-SW) is coming to BU.

The session is being held as part of the Research and Knowledge Exchange Development Framework, and will offer some insights into what NIHR are looking for in grant applications to their schemes. You’ll hear from NIHR RDS advisers on what makes a good grant proposal, and from Simon Goodwin, Research for Patient Benefit Programme Manager for the South West.  The afternoon session will consist of one-to-one appointments for those who would like to discuss their own proposal with Simon and/or an RDS adviser.  The session is open to academics from all Faculties, and clinicians in the local health service wishing to pursue research in the fields of health and social care.

Date: Wednesday 28th June 2017RKEO RKE NIHR

Time: 10:30-16:00 (please note that 1:1 appointments are available between 13:45-16:00)

Venue: Fusion Building, Talbot Campus

How to book: Registration is FREE and lunch will be provided. Places are limited and will be allocated on a ‘first come, first served’ basis. Find out more and register.

For further information, please contact Lisa Gale-Andrews, RKEO Research Facilitator.

CQR Photo-elicitation “In Conversation” Seminar Wed 1pm

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The Centre for Qualitative Research presents its First Wednesday Seminar,

Photo-elicitation, “In Conversation” with Michele Board and Jenny Hall.

This Wednesday, 1 March at 1 pm Royal London House 201

The two will present the research method as a CONVERSATION…first, between each other, and then with the audience.  We are also asking that no PowerPoint be used in order that it is truly a conversation and NOT a lecture. All are welcome!

The series has been very popular so far, playing to a jam packed room. Come and join in the conversation. Many of us go to Naked next door for coffee following to continue the conversations and networking.

Come along and join in the conversation!

Inaugural lecture: Performing hip replacements in space

Digital screen

Established in 2015, Bournemouth University’s Orthopaedic Research Institute (BUORI) is at the forefront of developing virtual reality training and robots that will allow surgeons to perform hip replacements in this world and beyond.

As part of his inaugural lecture, Professor Robert Middleton, Head of BUORI, will share his research into developing virtual reality training for surgeons, which allows them to practice in the space in front of them – or even in space!

After the lecture, you’ll have the chance to see some of the state-of-the-art training equipment being used by BUORI and even try your hand at virtual surgery.

Professor Middleton joined Bournemouth University in 2015, while continuing to practise as a Consultant Orthopaedic Surgeon at the Royal Bournemouth Hospital and working as the Director of Trauma at Poole Hospital.  His extensive clinical experience helps to inform his research and the direction of Bournemouth University’s Orthopaedic Research Institute (BUORI).

Bournemouth University’s inaugural lecture series aims to celebrate new professorial appointments and the depth and breadth of research produced by the university.  For further information on the inaugural lecture series, please visit www.bournemouth.ac.uk/public-lecture-series

About the event

To book your free ticket, click here.

Venue: Executive Business Centre, Holdenhurst Road.

Date: Wednesday 12 April.

Time: 6:30pm for a 7pm lecture start.

Refreshments will be provided at the event.

For more information about the event, please contact Rachel Bowen at rbowen@bournemouth.ac.uk.

AiMM achieves a notable success!

Researchers from the Advances in Media Management (AiMM) research cluster have had 8 Abstracts (a 100% success rate) accepted for the forthcoming European Media Management Association conference in Belgium. This was a notable success for the group, bearing in mind that the rejection rate for all conference submissions was 24%. AiMM put their success down to research mentoring and introducing an internal peer review system within the group.

Congratulations go to: Dr Chris Chapleo (Media Branding), Dr Joyce Costello (CSR Practices in Media Firms), Dr Mona Sayed Esfahani (Media Branding); Graham Goode (Brand Orientation in Media Companies); Conor O’Kane (The Media Economics of Privacy); Dr John Oliver (Digital Media Transformations).

Leading Innovation Masterclass – Research & Funded Interventions

On Thursday 2nd March 2017 Professor Edwin van Teijlingen (CMMPH – Professor Of Reproductive Health, BU) will be presenting one of the ‘Leading Innovation Masterclasses’ on Research & Funded Interventions.

In a very competitive field, the chances of successfully gaining a research grant can be somewhere in the region of one in twelve.  In this session Professor van Teijlingen will explain how it may be possible to increase the chances of getting research funds through intervention grants.   It will take place at the Lansdowne Campus 14:00-15:30 and you can book a place by emailing od@bournemouth.ac.uk

Other sessions in the series include:

  • An innovative approach to setting up a Research Hub
  • The clinical doctorate model – Enabling Practitioner Research

Details of these can be found on the Staff Intranet

Patient and Public Involvement Seminar Series

DrBUDSPA James Gavin is running a free series of seminars on  patient and public involvement (PPI).

This series will highlight the importance of PPI throughout the research cycle, from design to dissemination. PPI is gaining importance to identify treatments that meet people’s needs and are more likely to be adopted in practice.

Speakers will share insights on involving the public as partners to improve: relevance, quality, study protocol design and the communication of findings in health research. The speakers are from a variety of roles in occupational therapy, mental health, social work, health demographics, education and national health governance.

To find out more information and to book your place please click here.

Date Location Time Speaker Seminar Title
Monday 6 March 2017 EB708, Lansdowne Campus 3.00-4.30pm Professor Jo Adams Making research meaningful and accessible to patients: Why PPI is crucial to designing effective health research studies
Wednesday 15 March 2017 EB708, Lansdowne Campus 3.00-4.30pm Lisa Gale-Andrews & Dr Zoe Sheppard Importance of public involvement in research design: an orthopaedic case study
Monday 3 April 2017 EB708, Lansdowne Campus 3.00-4.30pm Dr Mel Hughes & Angela Warren Recruiting and supporting participants to engage in meaningful PPI
Monday 24 April 2017 EB708, Lansdowne Campus 11.00am-12.30pm Simon Denegri How can today’s patient help research tackle tomorrow’s health challenges?

Tourist trap: how news of terrorism skews our holiday choices

This article was originally published on The Conversation. Read the original article.

If you’d like to pitch your own article idea to The Conversation, please contact either newsdesk@bournemouth.ac.uk or rbowen@bournemouth.ac.uk.

Grzegorz Kapuscinski, Lecturer in Marketing Management, Bournemouth University

Terrorist attacks are designed to intimidate and change behaviour. It should be no surprise then that we allow fear to be a great motivator when we plan trips abroad. News of an attack is a vivid factor as we decide where to travel with our families, perhaps to places of which we know little else. Efforts by reporters to appeal to our concerns end up feeding us the prompts to avoid certain countries or cities, hammering an often crucial tourism industry in the process.

Ever since real-time news coverage brought the horror of the 2001 World Trade Center attacks into people’s homes, global audiences have become used to watching such events unfold on screen. Recently, we have witnessed shootings at Port El Kantaoui beach, near Sousse in Tunisia in 2015, the Bataclan attack in Paris in the same year, and the New Year’s Eve nightclub shootings in Istanbul less than two months ago.

These are all key holiday destinations. The tactics used and the damage inflicted may differ, but every attack has the potential to stop us in our tracks. This is clearly of huge significance to the tourism and hospitality sectors.

Choices

The first problem is obvious. Uncertainty around safety often translates into avoidance of those places considered dangerous. Holidays are postponed or cancelled. Ultimately, limitations are placed on tourists’ freedom of mobility.

Unsurprisingly, the tolerance of potential physical harm is low in discretionary travel, where other options are readily available and the destination can be incidental. Terrorism has served to highlight the fragility of the tourism industry: the displacement of holidaymakers has caused severe economic losses. In Tunisia, where tourism accounts for 15% of GDP, the effect has been stark, with 2016 revenues cut by half from a year earlier.

In Turkey, which suffered from a wave of attacks during 2016, the Association of Turkish Travel Agencies has predicted a negative impact on tourism revenues of £2-2.5 billion.

In truth, many potential holiday destinations will have a recent or more distant history of safety issues of one kind or another. In an era of uncertainty, under pressure of time, family member concerns, and the risk of financial loss, many tourists turn to the news media for explanation. The question is, how do we arrive at our final decisions?

Judgement call

Years of study on the psychology of risk suggests that the way the public assess danger has much more to do with stuff like emotional responses, their perceived level of control, or their familiarity with a hazard, than official statistics.

News stories of new and emerging hazards often entail multiple storylines, especially in times of conflicting accounts and factual uncertainty. These act as qualitative indicators of risk that allow audiences to simplify complexity and categorise the situation as involving more or less danger. And so terrorism which is framed as religious extremism can appear irrational, beyond compromise and uncontrollable, and can lead to higher levels of perceived risk.

One recent study I carried out with Bournemouth Professor Barry Richards has shown that small variations in news reports can lead to significant changes in leisure tourists’ risk perception. We all have our own unique set of experiences that dictate how we digest news. However, it seems likely that tourists, who instinctively seek to minimise risk will – after years of exposure to coverage – share a deep pool of associations to terrorist attacks: why they are carried out, and who is likely to be targeted. This allows them to create a coherent picture, a mental shortcut which feeds decision making around a fraught and complex task.

It can come down to details. One experiment in the study mentioned above suggests that if articles emphasise the proximity of a bomb explosion to points of tourist interest, or reference other events where tourists were harmed, then there tends to be a greater judgement of risk. It’s the same for an alleged link to religious extremism as opposed to other things, such as a domestic separatist movement.

Moving target

We are also sensitive to accounts from the general public when assessing risk related to terrorism. Reports which quote reactions from local people and which stress the relative newness of the problem, and a lack of confidence in maintaining order and normality, lead to higher estimations of risk. Portrayals of the incident that stress resilience decrease perceived risk.

This doesn’t mean that the media has an agenda in pushing an intimidating interpretation of these events, or that audiences can be easily influenced. The point is that journalists who report on these tragic incidents do so in a style that seeks to resonate with the audience. That means using templates which appear to give information which helps us protect ourselves and our loved ones. It is this transaction which can end up devastating a country’s tourism revenues.

In fact, interviews I carried out with my colleague after the study demonstrated that news consumers have become able to do the job themselves. Even when exposed to reports that aim to soften perceived risk, the audience can use examples of other events when tourists were targeted to interpret destinations as particularly dangerous. For example, a report that stressed a focus on military targets in remote areas of a destination was met with distrust by a tourist who believed the information was intended to downplay the magnitude of risk to Western tourists.

Those “gut feelings” we use to make difficult decisions like this under pressure may actually be wired in from exposure to news coverage. The hard bit is to acknowledge that and manage our responses to emotive and vivid content which can cloud reason and lead us to over- or underestimate risk.

Student Research Assistant – Application Deadline Reminder

A reminder that the deadline for academic applications is 1st March 2017.

Academics are invited to submit applications for the semester-based round of the SRA programme.

The programme is funded by the Fusion Investment Fund and this year has a focus to support departments in their co-creation targets whilst supporting students to undertake paid work under the guidance of an experienced academic in a research position that is directly related to their career path and/or academic discipline.  Each department has it’s own allocation of funding and we encourage collaboration between departments for this scheme.

The academic applications will be assessed against the following criteria which you will need to demonstrate within the application form:

  • Student-centred
  • Co-creation and co-production
  • Fusion
  • External engagement
  • Impact
  • Cross-Faculty
Summer programme
This placement is for successful students to work for 30 hours a week for a total of four weeks in June/July 2017.The SRA programme is coordinated via RKEO and the Faculties.Academics will apply for the funding via an application form. A Faculty based panel will review all staff applications and decide which applications to continue to the student recruitment stage of the scheme.  The application deadline for this round is 1st March 2017.

Approved academic applications will be advertised as SRA positions to students with student applications being received, processed and managed centrally within RKEO and distributed to the relevant academics after the closing date. The academics will be responsible for shortlisting, interviewing and providing interview feedback to their own candidates. Successful students will need to complete monthly timesheets, signed by their supervisor for payment and processed by the relevant Faculty.

These SRA vacancies will be available to taught BU students only, where SRA applicants must be able to work in the UK, be enrolled during the time of their assistantship and also have an average grade of over 70%.  Staff are permitted to have multiple SRAs.

If you have any queries, please contact Rachel Clarke, KE Adviser (KTP and Student Projects) –  sra@bournemouth.ac.uk

RKEO Academic and Researcher Induction – Last chance to register

The Research and Knowledge Exchange Office (RKEO) invite all ‘new to BU’ academics and researchers to an induction.

Signpost with the words Help, Support, Advice, Guidance and Assistance on the direction arrows, against a bright blue cloudy sky.This event provides an overview of all the practical information staff need to begin developing their research plans at BU, using both internal and external networks; to develop and disseminate research outcomes; and maximising the available funding opportunities.

Objectives

  • The primary aim of this event is to raise participants’ awareness of how to get started in research at BU or, for more established staff, how to take their research to the next level
  • To provide participants with essential, practical information and orientation in key stages and processes of research and knowledge exchange at BU

Indicative content

  • An overview of research at BU and how R&KEO can help/support academic staff
  • The importance of horizon-scanning, signposting relevant internal and external funding opportunities and clarifying the applications process
  • How to grow a R&KE portfolio, including academic development schemes
  • How to develop internal and external research networks
  • Key points on research ethics and developing research outputs
  • Getting started with Knowledge Exchange and business engagement

For more information about the event, please see the following link: http://blogs.bournemouth.ac.uk/research/research-lifecycle/developing-your-proposal/

The sixth induction will be held on Tuesday, 7th March 2017 on the 4th floor of Melbury House.

Title Date Time Location
Research & Knowledge Exchange Office (R&KEO) Research Induction Tuesday 7th March 2017 9.00 – 12.00 Lansdowne Campus

9.00-9.15 – Coffee/tea and cake/fruit will be available on arrival

9.15 – RKEO academic induction (with a break at 10.45)

11.25 – Organisational Development upcoming development opportunities

11.30 – Opportunity for one to one interaction with RKEO staff

12.00 – Close

There will also be literature and information packs available.

If you would like to attend the induction then please book your place through Organisational Development and you can also visit their pages here. We will directly contact those who have started at BU in the last five months.

We hope you can make it and look forward to seeing you.

Regards,

The RKEO teamRKEO

How to stop your lunch break damaging your health

Jeff Bray, Bournemouth University and Heather Hartwell, Bournemouth University

This article was originally published on The Conversation. Read the original article.

If you’d like to pitch your own article idea to The Conversation, please contact either newsdesk@bournemouth.ac.uk or rbowen@bournemouth.ac.uk.

Eating out is bad for us. Studies have shown that food provided outside the home contains more calories and more fat, especially saturated fat. The trouble is, many of us are eating this food every day without really realising what’s in it.

In recent years great efforts have been taken to help us understand the composition of packaged food. The clear marking of allergens, ingredients lists and “traffic light” indicators on the front of packs show retail customers how much fat, saturated fat, sugar and salt are contained. However, there is an important gap in this admirable trend.

Those of us who eat our lunch in a workplace canteen find it a lot more difficult to access the kind of information that leads to informed choices. And canteens can play a critical role in terms of healthy eating. They are a captive, sometimes subsidised, setting that is often used to provide the main meal of the day. In effect, many of us are eating out five times a week without really acknowledging it.

Do you go for the healthy option?
Prostock-studio/Shutterstock

Right to know

So how many of us are using these canteens? Well, three quarters of workers in the UK stay at work over lunchtime, with 31% eating at a workplace canteen. That’s more than 7m of us. While nutritional and allergen labelling is now widespread in our supermarkets, workplace canteens rarely provide such information in an easily accessible format. Influencing dietary behaviour here could be instrumental in reducing employees’ risk of developing chronic diet related diseases such as type 2 diabetes or obesity. It should give companies and organisations healthier, happier and more productive employees.

The personal and economic benefits are clear. Health, simply put, can contribute to an organisation’s value. And we have got used to knowing: there is growing consumer interest in information on food eaten out of the home. This includes the nutritional content of dishes, the origin of ingredients and the presence of possible allergens. It could easily be argued that it is a fundamental right to know what we are eating.

New EU regulation requires the clear labelling of the presence of 14 allergens for pre-packaged food and food served. The 2010 Patient Protection and Affordable Care Act, in the US goes further, requiring nutritional information to be posted in restaurants and large fast food chains. There are similar requirements in Ireland. However, more can be done in workplace canteens to ensure that diners are able to make informed choices. Where dish information is available, it is often not provided in a consumer-friendly way. Possibly as a consequence of this, studies have found that the increased presence of data is not always having a strong influence on consumer choice.

Reviewing the options.
SpeedKingz/Shutterstock

On the menu

So how can we change this? Currently, most information on food offered at work is printed out on a menu card or information board. If you’ve ever eaten in a canteen you will know how cursory the glances are from busy staff to these sources. And if you do take the time to look, the information is normally limited to a description of the dishes with little nutritional or other enhanced information available.

It means that each diner has to work hard to find the information that is relevant to them. After all, the ideal nutritional intake of a manual worker will be quite different than for staff who just push pens or hammer keyboards for a living. What is healthy for one diner might not be so ideal for the next. The need for a personalised approach to providing information is clear, and the solution might lie in our pockets.

Technology, most notably apps on our mobile phones, have been shown to have good potential for providing detailed but clear individualised information. People will happily interact with a well-designed bit of software where they wouldn’t hunt down the printed menu.

That is why a pan-European partnership between industry and academia has developed the FoodSMART project. This project is developing a smart phone app, which uses detailed dish data uploaded by the caterer to provide you with personalised information. You can tailor the information to your particular dietary requirements and preferences and it should allow the lunchtime crowd to assess their food intake precisely and efficiently. It can also make individual recommendations to help diners improve their health and well-being. All you have to do is scan a QR code with your phone to access the menu and all of this enhanced dish information.

Any initiative encouraging us to eat more “attentively” can help to reduce calorie intake. Enhanced information also allows those with food intolerances and specific dietary needs the freedom to eat away from home with ease. The millions of us who eat at a workplace canteen have been left in the dark while other initiatives help to shape our lifestyle choices. So whether you download an app, hunt down the menu cards or interrogate the canteen staff, it is probably time we did something about a five-day-a-week habit that could be damaging our health.

 

Opportunity: Publish your European Project in the Research*eu Results Magazine

CORDIS research euThe research*eu results magazine published by the Community Research and Development Information Service (CORDIS) is looking for European projects to feature in its publications. Research*eu results is published 10 times a year, featuring results from the most successful EU-funded research and development projects. The magazine covers projects in Biology and Medicine, Social Sciences and Humanities, Energy and transport, Environment and society, IT and telecommunications, Industrial technologies, and Space.

If you have a completed EU-funded project and would like to get your results published please contact the CORDIS editorial team at editorial@cordis.europa.eu. Priority is given to those projects which have resulted in the development of a new technology with potential for commercialisation over the next few years, or in potentially game-changing research for a specific field of science.

NERC standard grants (July 17 deadline) – internal competition launched

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NERC introduced demand management measures in 2012. These were revised in 2015 to reduce the number and size of applications from research organisations for NERC’s discovery science standard grant scheme. Full details can be found in the BU policy document for NERC demand management measures at: http://intranetsp.bournemouth.ac.uk/policy/BU Policy for NERC Demand Management Measures.docx.

As at March 2015, BU has been capped at one application per standard grant round. The measures only apply to NERC standard grants (including new investigators). An application counts towards an organisation, where the organisation is applying as the grant holding organisation (of the lead or component grant). This will be the organisation of the Principal Investigator of the lead or component grant.

BU process

As a result, BU has introduced a process for determining which application will be submitted to each NERC Standard Grant round. This will take the form of an internal competition, which will include peer review. The next available standard grant round is July 2017. The process for selecting an application for this round can be found in the process document here – the deadline for internal Expressions of Interest (EoI) which will be used to determine which application will be submitted is 17th March 2016.  The EoI form can be found here: I:\R&KEO\Public\NERC Demand Management 2017.

NERC have advised that where a research organisation submits more applications to any round than allowed under the cap, NERC will office-reject any excess applications, based purely on the time of submission through the Je-S system (last submitted = first rejected). However, as RKEO submit applications through Je-S on behalf of applicants, RKEO will not submit any applications that do not have prior agreement from the internal competition.

Following the internal competition, the Principal Investigator will have access to support from RKEO, and will work closely with the Research Facilitator and Funding Development Officers to develop the application. Access to external bid writers will also be available.

Appeals process

If an EoI is not selected to be submitted as an application, the Principal Investigator can appeal to Professor Tim McIntyre-Bhatty, Deputy Vice-Chancellor. Any appeals must be submitted within ten working days of the original decision. All appeals will be considered within ten working days of receipt.

RKEO Contacts

Please contact Lisa Gale-Andrews, RKEO Research Facilitator – lgaleandrews@bournemouth.ac.uk or Jo Garrad, RKEO Funding Development Manager – jgarrad@bournemouth.ac.uk if you wish to submit an expression of interest.

Recent publications in disability sport

In the past few weeks, I have been involved in two publications in the field of disability sports medicine that have been accepted for publication. The first is in Clinical Journal of Sport Medicine, and explored the differences in baseline concussion scores between athletes with and without disability (http://journals.lww.com/cjsportsmed/Abstract/publishahead/Do_Neurocognitive_SCAT3_Baseline_Test_Scores.99486.aspx). This study demonstrated that traditional ways of testing for concussion in athletes that already have a disability  are flawed, and is part of a larger PhD study which is evaluating this area.

The second study (which is not yet available online) was accepted by the journal “PM&R”, and is titled “Medication and supplement use in disability football world championships”. This builds on the work of one of the co-authors on this (Phillipe Tscholl), who has conducted extensive research into the overprescription of medications in elite sport (http://bmjopen.bmj.com/content/5/9/e007608). Findings from our study were consistent with previous work in the area, and indicated that there were very high rates of prescribing anti-inflammatory medications.

Osman Ahmed, Faculty of Health and Social Sciences

14:Live presents- FoodSMART: Eat out smarter!

14:LIve

Have you ever considered what’s in your food when you’re eating out?

14:Live will be welcoming FoodSMART on 28 February, at 14:00-15:00.

FoodSMART is an innovative technical ICT solution which uses QR coding on your smartphone to provide nutritional information and deliver personalised advice when eating out. This means that consumers can make an informed choice about what they’re eating. The app can even be tailored to your individual dietary requirements or tastes.

It can be quite difficult to eat healthily when in a restaurant or cafe, as menus often give you limited information about the ingredients in a meal. By working with partners across Europe- nutritionists, chefs and other universities- the team have developed an app that can show exactly what is in your meal. The app gives consumers all the data they need and encourages the food service industry to support healthier eating.

Come along to Floor 5, of the Student Centre, on Talbot Campus to hear from Dr Heather Hartwell as she speaks all about the project and even get a chance to test out the prototype.

If you have any questions, then please contact Hannah Jones

Research photography competition: voting now open

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‘Can you convey the impact of your research in a single image?’  That’s the challenge we set BU academics and students this year. The overwhelming response saw researchers from across the university getting creative and utilising their photography skills.  The photos give just a small glimpse into some of the fantastic work our researchers are doing both here at BU and across the globe.

Researchers from across the university, working in areas as diverse as science, marketing, health and forensic investigation submitted images to the competition. Now we want your help to pick the winners!

To vote click on the ‘Vote’ button below your favourite image on this page. Or vote by liking an image via our Facebook album. Perhaps a particular research subject strikes a chord with you, or you find a certain image especially evocative – whatever your reason, the competition winners are for you to decide!

 The deadline for voting is 3 March and the winners will be announced in the Atrium Art Gallery on 9 March, by Vice-Chancellor Professor John Vinney.

The full exhibition will then be on display in the Atrium Art Gallery from Thursday 9 March until Wednesday 22 March, so drop by and take a look.