Recently I have been doing some work looking at Ontology and the nature of Truth and have become interested in some of the ideas discussed in theoretical physics, such as multiple dimensions, space time, unified theories, observer effects, Heisenberg’s uncertainty principle……….
My work relates to the authenticity of food. A big gap I know, but I would like to have a chat with someone so that I can ask some naive questions such as, how can you have a very small dimension?
I will buy lunch or coffee.
School of Tourism
(Sorry if this sounds like an add from the personal columns)