Enjoyed the Festival of Learning events? Well, how about coming along to next Café Scientifique? Our next talk is on the The science of brewing beer, by Toby Heasman from Hall & Woodhouse. “Come and listen to Toby Heasman, from Hall & Woodhouse brewery, discuss the technologies and science involved in brewing and the impact different materials & ingredients have on the flavour, strength and colour of the final product“
Taking place on Tuesday 2nd at 7.30pm (get there from 6.30pm to secure a seat– meal deals will be on). As ever, the Café will take place at the wonderful Boscanova: http://www.cafeboscanova.com/
Please do spread the word!











Official book launch at Bournemouth University
Take a Break: Join the Creative Wellbeing Event
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MSCA Doctoral Networks 2026 Call Information Webinar
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Reminder: Register for the ESRC Festival of Social Science 2026 Information Session
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ERC Advanced Grant 2025 Webinar
Update on UKRO services
European research project exploring use of ‘virtual twins’ to better manage metabolic associated fatty liver disease