Tagged / global food security

ECR Policy Lab on the determinants of food choice for healthy and sustainable diets

The BBSRCs Global Food Security (GFS) programme invites expressions of interest from post-doctoral researchers to take part in a Policy Lab on the determinants of food choice (e.g. biological, social, environmental, physical and economic) and the combination of interventions across these that will lead to healthier and more sustainable diets. Policy Labs bring together early career researchers from different disciplines to scope a policy-relevant issue, with teams forming at the workshop and then competing to write a synthesis report. The winning team at the workshop will receive a £5,000 Policy Lab award to write a policy-facing report.

See the website for details of the eligibility criteria and how to apply

Closing date for applications: 19 February 2018

Early-career researcher competition to produce Global Food Security report on sustainable nutrition

The BBSRC supported Global Food Security (GFS) Programme is inviting expressions of interest from post-doctoral researchers to take part in a Policy Lab on sustainable nutrition. If you are interested in taking an interdisciplinary and systems approach to a policy-relevant issue, and would relish the opportunity to produce an evidence-based report that will be widely read by policy, industry and the public, then this is for you.BBSRC

The Policy Lab is an interactive workshop that will focus on novel interdisciplinary ideas in the area of sustainable nutrition. The successful idea will be developed into a report for the GFS Programme. Researchers working in any relevant discipline from across the food value chain are welcome to apply (including natural, biological, engineering and social sciences). This could be from areas as diverse as agriculture, the agri-ecosystem, sustainable food production, food choice and nutrition.

The successful team will receive the £5,000 GFS Policy Lab Award and have their report published through GFS channels, reaching a large number of stakeholders.

Key benefits for post-doctoral researchers include working in an interdisciplinary team and expanding their academic horizons, experience of a competitive funding process, a high impact publication, and new contacts with researchers in other disciplines working on similar challenges.

The Policy Lab will take place in London on 20-22 January 2016.

In order to be eligible, post-doctoral researchers must be on a Research Council funded grant or fellowship, where the contract extends beyond 29 July 2016. In addition, participants must have a maximum of seven years of post-doctoral or academic experience after completing their PhD.

The deadline for applications is 1 December 2015. For more information about the Policy Lab and details on how to apply see: www.foodsecurity.ac.uk/programme/activities/policy-lab-early-career-researchers-sustainable-nutrition.html