Recently I have been doing some work looking at Ontology and the nature of Truth and have become interested in some of the ideas discussed in theoretical physics, such as multiple dimensions, space time, unified theories, observer effects, Heisenberg’s uncertainty principle……….
My work relates to the authenticity of food. A big gap I know, but I would like to have a chat with someone so that I can ask some naive questions such as, how can you have a very small dimension?
I will buy lunch or coffee.
Yours expectantly
Sean Beer
School of Tourism
(Sorry if this sounds like an add from the personal columns)
Two new BU midwifery publications
New publications Dr. Pramod Regmi
The Year in Research 2024
First publication FHSS postgraduate student Anjana Paudyal
MSCA Staff Exchanges 2024 Call – internal deadline
BU Professor has been invited to a series of plenary and invited lectures.
An Interview of BU-lead EU H2020 FIRST project published in “Horizon”, the EU Research & Innovation Magazine
Update on Horizon Europe Guarantee